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Harvest tourism: live the grape‑picking experience in Bordeaux

Watch the first bunches fall at dawn, breathe in freshly crushed berries, hear the rhythm of secateurs… Harvest is the vineyard’s heartbeat. Here’s how to enjoy this unique time of year as a visitor—and how to plan a memorable morning among merlot and cabernet rows.

Why harvest captivates

In just a few weeks, a year’s worth of work comes together: grape ripeness, weather, logistics and precise gestures. It’s a time of transmission too—when ‘terroir’, ‘sorting’ or ‘gentle extraction’ make sense in the glass.

When to come

Depending on grape and vintage, the Bordeaux harvest window typically runs from **mid‑September to October** (earlier for some whites).

 

Friday and Saturday mornings are the liveliest—book ahead.

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What you can see or do during harvest

Each estate has its own hosting policy. Some allow visitors to observe key steps; others offer themed workshops. The aim is to feel the energy of the moment without disrupting the teams at work.

 

  • Observe parcel‑by‑parcel picking and crate transfers.
  • Watch manual or optical sorting on the reception deck.
  • Follow first tank fillings and ripeness checks.
  • Taste ‘berry → must → fermenting wine’ (if available).
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Spotlight on Château La Fleur de Boüard (Lalande‑de‑Pomerol)

We welcome visitors during the harvest with season‑adapted guided tours: stroll through the vines, discover the Cellar of Light and finish with a guided tasting. For any harvest‑specific experience, please contact us in advance; we’ll confirm what’s feasible on your date with safety and schedules in mind.

 

  • “Cellar of Light” tour (1 h): immersive show + tasting of 2 wines.
  • Alchemy workshop (2 h): create your own blend + tasting of 5 wines.
  • Masterclass (2 h): educational vertical of great vintages.
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Sample morning itinerary

  • 08:30 – Coffee welcome: safety briefing & vintage overview.
  • 09:00 – Walk in the rows: ripeness choices & picking date.
  • 09:30 – Reception deck: sorting & first juices arriving.
  • 10:15 – Winery: gravity‑flow, temperature control, fermentation starts.
  • 10:45 – Guided tasting (2 to 5 wines depending on formula).
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Some practical tips

Closed, non‑slip shoes; ground can be wet.

Light jacket + hat; cool mornings, sunny midday.

Follow safety guidance: circulation zones, photo policy.

Book early; group sizes are limited during harvest.

We answer your questions

Can we actually pick grapes?

For insurance and safety, hands‑on picking isn’t always possible. At La Fleur de Boüard we offer season‑adapted visits; contact us to check feasibility for your date.

Yes for observation tours; tasting is for adults only. Soft drinks are provided.

Closed shoes and comfortable clothing are essential, plus sun protection.

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Terraces and park

We also offer the possibility of renting our park and terraces for an exotic cocktail with a view. Our panoramic terrace Saint-George-Saint-Emilion offers charm and intimacy on sunny days.

Rates starting from :
900€ per day (8:30 am – 5:00 pm)
from 1450€ for one night

Maison de la Fleur

Our grand mansion amidst the vineyards is available for rent for a day, a seminar, an event, and a stay in our suites and rooms overlooking the vineyards.

Rates starting from :
1500€ half day
1950€ full day

Additional rental of the adjacent house possible
Free tour by appointment

The "Le Plus" barrel cellar

Versatile and authentic, our cellar where our wines rest welcomes seminars as well as events and dance parties. Intimate, original, it is equipped with a sound and light system that will transform the space into a place of life and celebration.

Rates starting from :
1625€ half day
2500€ full day

Dance party
(until 02:00):
2950€

Additional rental of the adjacent house possible
Free tour by appointment

The "Emile Peynaud" cathedral vat room

The "Emile Peynaud"
cathedral vat room

Named after one of the oenology pioneers, this vat room with an area of 230m2 can accommodate approximately 120 seated guests. It also allows for dancing under the illuminated vats thanks to its favorable acoustics.

 

Whether it’s organizing a wedding, a family ceremony surrounded by friends, a professional seminar, a press conference, product launch, or business meeting, this space can also extend into the barrel cellar, which can also accommodate about a hundred people. Ideal for dance parties, dinners, directly overlooking the billiard room of the Fleur House, tradition meets modernity seamlessly.

 

Convenient for combining accommodation for the newlyweds and their family, for example, with the celebration taking place in the vat room, connected to the garden and its fountain.

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